10 Ingredients
  • 2 teaspoons canola oil
  • 1/4 cup minced shallot
  • 1 teaspoon minced serrano chile pepper
  • 1 cup fresh orange juice
  • 1/2 cup agave syrup
  • 1 12-ounce package fresh cranberries
  • 1 blood orange
  • 1 tablespoon minced chipotle chile pepper in adobo sauce, plus 1 teaspoon of the sauce
  • 1 teaspoon ground cinnamon
  • Kosher salt
Nutrition
98
5% daily value
8 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

0% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

7% 22

Carbs (net)

- 19

Fiber

11% 3

Sugars

- 16

Sugars, added

- 9

Protein

1% 1

Cholesterol

- 0

Sodium

1% 23

Calcium

2% 19

Magnesium

2% 9

Potassium

3% 151

Iron

2% 0

Zinc

1% 0

Phosphorus

2% 17

Vitamin A

2% 18

Vitamin C

38% 34

Thiamin (B1)

6% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

8% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 88
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