12 Ingredients
  • 2 1/3 cups all-purpose flour
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoon chipotle powder
  • 1 tablespoon sugar
  • 1 tablespoon baking powder
  • 1 teaspoon cream of tartar
  • 1 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, chilled and cut into 1-inch pieces
  • 2 cups grated and tightly packed sharp cheddar cheese
  • 1 1/4 cups buttermilk
  • 1 large egg
  • Kosher salt for topping
Nutrition
154
8% daily value
20 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

14% 9

Saturated

27% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

4% 13

Carbs (net)

- 13

Fiber

2% 1

Sugars

- 1

Sugars, added

- 1

Protein

10% 5

Cholesterol

11% 34

Sodium

7% 172

Calcium

15% 152

Magnesium

2% 9

Potassium

2% 87

Iron

5% 1

Zinc

6% 1

Phosphorus

23% 159

Vitamin A

9% 81

Vitamin C

0% 0

Thiamin (B1)

10% 0

Riboflavin (B2)

12% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

12% 48

Folate (food)

- 9

Folic acid

- 22

Vitamin B12

7% 0

Vitamin D

1% 0

Vitamin E

3% 0

Vitamin K

1% 1
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