6 Ingredients
  • 2 regular or English cucumbers
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon toasted sesame oil
  • 1 teaspoon toasted sesame seeds
  • 1/2 bunch fresh mint, leaves only
  • Kosher salt
Nutrition
31
2% daily value
8 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

1% 3

Carbs (net)

- 3

Fiber

2% 1

Sugars

- 1

Sugars, added

- 0

Protein

2% 1

Cholesterol

0% 0

Sodium

5% 130

Calcium

2% 20

Magnesium

4% 15

Potassium

3% 133

Iron

3% 1

Zinc

2% 0

Phosphorus

4% 27

Vitamin A

1% 8

Vitamin C

3% 2

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

0% 0

Vitamin K

10% 13

Sugar alcohols

- 0

Water

- 76
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