4 Ingredients
  • 3 bunches collard greens
  • 1/4 cup extra virgin olive oil
  • 3 tablespoons garlic, minced
  • coarse salt
Nutrition
54
3% daily value
10 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

4% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

0% 1

Carbs (net)

- 1

Fiber

2% 0

Sugars

- 0

Sugars, added

- 0

Protein

1% 0

Cholesterol

0% 0

Sodium

0% 2

Calcium

3% 30

Magnesium

1% 4

Potassium

1% 33

Iron

1% 0

Zinc

0% 0

Phosphorus

1% 7

Vitamin A

3% 27

Vitamin C

5% 5

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

42% 51

Sugar alcohols

- 0

Water

- 11
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