9 Ingredients
  • 1 garlic clove, finely chopped
  • 2 scallions, white part only, finely chopped
  • 2 teaspoons extra-virgin olive oil
  • 6 plum tomatoes, seeded and coarsely chopped
  • 1/2 cup coarsely chopped basil leaves
  • 2 teaspoons sugar
  • 1/4 cup good-quality wine vinegar
  • ground black pepper
  • kosher salt
Nutrition
210
11% daily value
1 servings
                                       
                                            high-​fiber, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

15% 10

Saturated

7% 1

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

9% 27

Carbs (net)

- 21

Fiber

23% 6

Sugars

- 19

Sugars, added

- 8

Protein

9% 5

Cholesterol

- 0

Sodium

48% 1152

Calcium

10% 96

Magnesium

15% 59

Potassium

30% 1033

Iron

12% 2

Zinc

6% 1

Phosphorus

17% 116

Vitamin A

23% 203

Vitamin C

100% 60

Thiamin (B1)

11% 0

Riboflavin (B2)

7% 0

Niacin (B3)

13% 3

Vitamin B6

19% 0

Folate equivalent (total)

21% 84

Folate (food)

- 84

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

18% 4

Vitamin K

186% 149
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