26 Ingredients
  • 1/2 cup plus 2 tablespoons rice vinegar
  • 1 tablespoon soy sauce
  • 1 1/2 teaspoons freshly squeezed lemon juice
  • 6 tablespoons sugar
  • 2 1/2 teaspoons sea salt
  • 3/4-inch square piece konbu
  • vegetable oil
  • all-purpose flour
  • 3 pounds assorted seafood, such as shrimp (peeled, deveined, and butterflied), Alaskan king crab legs (shells removed), and sea urchin (left whole)
  • 1 pound assorted vegetables, such as Japanese eggplant (cut crosswise into bite-size pieces, slice through cut end, not all the way through, every 1/4 inch to make a fan), hearts of palm (sliced 1/4 inch thick), sweet potatoes (sliced 1/4 inch thick), eno
  • 1 pound assorted vegetables, such as Japanese eggplant (cut crosswise into bite-size pieces, slice through cut end, not all the way through, every 1/4 inch to make a fan), hearts of palm (sliced 1/4 inch thick), sweet potatoes (sliced 1/4 inch thick), eno
  • 1 large egg, chilled
  • 3/4 cup ice water
  • 1 cup plus 2 tablespoons all-purpose or low-gluten flour, chilled
  • 1 cup Nobu's Dashi
  • 1/4 cup soy sauce
  • 1/4 cup mirin
  • daikon
  • ginger
  • 1/2 red onion, halved, thinly sliced, and kept in cold water
  • 1/2 cup fresh cilantro leaves
  • 3 jalapenos, thinly sliced crosswise into rounds
  • ground black pepper
  • coarse salt
  • 2 tablespoons freshly squeezed lemon juice, for serving
  • 2 tablespoons shi chi mi (Asian hot pepper seasoning), for serving
Nutrition
581
29% daily value
6 servings
                                       
                                            dairy-​free
     

Fat

18% 11

Saturated

6% 1

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

20% 61

Carbs (net)

- 53

Fiber

32% 8

Sugars

- 14

Sugars, added

- 13

Protein

106% 53

Cholesterol

42% 127

Sodium

116% 2775

Calcium

17% 173

Magnesium

43% 179

Potassium

22% 1052

Iron

22% 4

Zinc

134% 15

Phosphorus

99% 691

Vitamin A

47% 423

Vitamin C

47% 42

Thiamin (B1)

32% 0

Riboflavin (B2)

28% 0

Niacin (B3)

37% 6

Vitamin B6

47% 1

Folate equivalent (total)

44% 177

Folate (food)

- 164

Folic acid

- 8

Vitamin B12

865% 21

Vitamin D

46% 7

Vitamin E

15% 2

Vitamin K

7% 8

Sugar alcohols

- 0

Water

- 449
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