Blueberry Muffins with Banana Butter

Blueberry Muffins with Banana Butter
14 Ingredients
  • 2 c. all-purpose flour
  • 2 tsp. baking powder
  • ¼ tsp. kosher salt
  • 1 stick unsalted butter
  • ½ c. whole milk
  • ¾ c. granulated sugar
  • ¼ c. light brown sugar
  • 1 tsp. finely grated lemon zest
  • 2 large eggs
  • 1½ c. blueberries
  • 6 tbsp. unsalted butter
  • 1 very ripe banana
  • ½ tsp. freshly squeezed lemon juice
  • 1 kosher salt
Nutrition
291
15% daily value
12 servings
                                       
                                            vegetarian
     

Fat

23% 15

Saturated

45% 9

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

12% 37

Carbs (net)

- 36

Fiber

5% 1

Sugars

- 19

Sugars, added

- 15

Protein

8% 4

Cholesterol

23% 68

Sodium

10% 234

Calcium

8% 84

Magnesium

3% 11

Potassium

3% 105

Iron

7% 1

Zinc

2% 0

Phosphorus

19% 132

Vitamin A

15% 132

Vitamin C

5% 3

Thiamin (B1)

12% 0

Riboflavin (B2)

11% 0

Niacin (B3)

7% 1

Vitamin B6

4% 0

Folate equivalent (total)

17% 69

Folate (food)

- 14

Folic acid

- 32

Vitamin B12

2% 0

Vitamin D

0% 1

Vitamin E

3% 1

Vitamin K

6% 5
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