Spiced Sweet Potato and Roasted Broccoli Toasts recipes

Spiced Sweet Potato and Roasted Broccoli Toasts recipes
15 Ingredients
  • 1 large sweet potato (about 12 ounces), peeled, cut into 1" pieces
  • 1 red Thai chile (optional), halved, some seeds removed
  • 1/2 cup fresh orange juice
  • kosher salt
  • freshly ground pepper
  • 1 large head broccoli, stem removed, cut into large florets
  • 8 tablespoons olive oil, divided
  • kosher salt
  • freshly ground pepper
  • 4 3/4"-thick slices crusty bread
  • 2 tablespoons chopped raw pistachios
  • 1 tablespoon (or more) fresh lemon juice
  • 1 tablespoon chopped fresh basil, divided
  • 1 tablespoon chopped fresh mint, divided
  • sea salt flakes
Nutrition
249
12% daily value
8 servings
                                       
                                            vegan, vegetarian, dairy-​free
     

Fat

25% 16

Saturated

11% 2

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

8% 24

Carbs (net)

- 19

Fiber

19% 5

Sugars

- 6

Sugars, added

- 0

Protein

12% 6

Cholesterol

- 0

Sodium

19% 451

Calcium

9% 87

Magnesium

11% 44

Potassium

15% 536

Iron

11% 2

Zinc

5% 1

Phosphorus

18% 124

Vitamin A

28% 254

Vitamin C

171% 102

Thiamin (B1)

14% 0

Riboflavin (B2)

11% 0

Niacin (B3)

9% 2

Vitamin B6

17% 0

Folate equivalent (total)

22% 87

Folate (food)

- 82

Folic acid

- 3

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

15% 3

Vitamin K

137% 110
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