Tuna Crudo with Soy Marinade, Avocado and Green Tomatoes

Tuna Crudo with Soy Marinade, Avocado and Green Tomatoes
16 Ingredients
  • 8 oz tuna, sushi grade, sliced into 16 pieces
  • 2 Tbsp Soy Marinade (see recipe below)
  • 1 oz Cured Green Tomatoes (see recipe below)
  • ½ cup baby spicy greens (arugula or mustard greens)
  • 4 Tbsp avocado, small dice
  • 1 Tbsp extra virgin olive oil
  • fleur de sel
  • fresh black pepper
  • 1 Tbsp lime juice
  • ½ tsp soy sauce
  • 1 Tbsp extra virgin olive oil
  • fresh cracked pepper
  • 1 oz green tomatoes
  • 1 tsp extra virgin olive oil
  • ¼ tsp champagne vinegar
  • kosher salt
Nutrition
147
7% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

14% 9

Saturated

7% 1

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

1% 2

Carbs (net)

- 1

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

29% 14

Cholesterol

7% 22

Sodium

3% 73

Calcium

1% 10

Magnesium

7% 28

Potassium

7% 330

Iron

4% 1

Zinc

3% 0

Phosphorus

24% 168

Vitamin A

3% 27

Vitamin C

5% 5

Thiamin (B1)

7% 0

Riboflavin (B2)

6% 0

Niacin (B3)

67% 11

Vitamin B6

43% 1

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

49% 1

Vitamin D

261% 39

Vitamin E

10% 2

Vitamin K

38% 45

Sugar alcohols

- 0

Water

- 62
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