5 Ingredients
  • 1 pound leftover cheeses, such as Gorgonzola dolce, Brie, Gruyere, and goat cheese, room temperature
  • 1/2 cup dry white wine
  • 2 cloves garlic, roughly chopped
  • freshly ground pepper
  • coarse salt
Nutrition
651
33% daily value
2 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, gluten-​free
     

Fat

74% 48

Saturated

165% 33

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 1

Carbs

1% 3

Carbs (net)

- 3

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

85% 42

Cholesterol

35% 104

Sodium

44% 1045

Calcium

33% 332

Magnesium

11% 44

Potassium

3% 123

Iron

26% 5

Zinc

20% 2

Phosphorus

85% 597

Vitamin A

73% 653

Vitamin C

1% 1

Thiamin (B1)

14% 0

Riboflavin (B2)

67% 1

Niacin (B3)

7% 1

Vitamin B6

49% 1

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

18% 0

Vitamin D

6% 1

Vitamin E

3% 0

Vitamin K

5% 6
Comments
 
×