8 Ingredients
  • 1 head medium cauliflower (about 2 lb.), chopped*
  • 1/2 cup sour cream
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon chopped fresh chives
  • 2 tablespoons butter
  • fresh chives
Nutrition
127
6% daily value
6 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

14% 9

Saturated

28% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

3% 8

Carbs (net)

- 5

Fiber

12% 3

Sugars

- 3

Sugars, added

- 0

Protein

10% 5

Cholesterol

8% 23

Sodium

17% 410

Calcium

11% 113

Magnesium

7% 27

Potassium

10% 489

Iron

4% 1

Zinc

6% 1

Phosphorus

18% 123

Vitamin A

9% 77

Vitamin C

81% 73

Thiamin (B1)

7% 0

Riboflavin (B2)

11% 0

Niacin (B3)

5% 1

Vitamin B6

23% 0

Folate equivalent (total)

22% 89

Folate (food)

- 89

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

21% 26
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