Mashed Potatoes with Horseradish Cream

Mashed Potatoes with Horseradish Cream
9 Ingredients
  • 4 lb. Yukon gold potatoes
  • 1 container reduced-fat sour cream
  • 3 tbsp. snipped fresh chives
  • ½ c. reduced-fat (2 percent) milk
  • 1 tsp. salt
  • ¼ c. light mayonnaise
  • 2 tbsp. prepared white horseradish
  • ¼ tsp. coarsely ground black pepper
  • chives
Nutrition
140
7% daily value
12 servings
                                       
                                            vegetarian
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 24

Fiber

14% 3

Sugars

- 2

Sugars, added

- 0

Protein

7% 3

Cholesterol

0% 1

Sodium

11% 253

Calcium

3% 32

Magnesium

9% 37

Potassium

14% 662

Iron

7% 1

Zinc

5% 1

Phosphorus

14% 96

Vitamin A

1% 6

Vitamin C

34% 31

Thiamin (B1)

11% 0

Riboflavin (B2)

5% 0

Niacin (B3)

10% 2

Vitamin B6

35% 0

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

5% 6
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