11 Ingredients
  • 1 butternut squash neck, peeled and coarsely shredded in a processor
  • 1 1/2 pounds baking potatoes, peeled and coarsely shredded in a food processor
  • 1/2 cup cornstarch
  • large eggs
  • 1/2 cup onion, minced
  • salt
  • cayenne pepper
  • vegetable oil
  • sour cream
  • salmon caviar
  • chives
Nutrition
49
2% daily value
24 servings
                                       
                                            low-​fat, low-​sodium, low-​sugar, gluten-​free
     

Fat

1% 1

Saturated

0% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

3% 10

Carbs (net)

- 9

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

5% 130

Calcium

1% 15

Magnesium

4% 14

Potassium

6% 197

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 24

Vitamin A

12% 111

Vitamin C

10% 6

Thiamin (B1)

3% 0

Riboflavin (B2)

1% 0

Niacin (B3)

3% 1

Vitamin B6

7% 0

Folate equivalent (total)

3% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

1% 1
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