Peach and Brie Quesadillas with Lime-Honey Dipping Sauce recipes

Peach and Brie Quesadillas with Lime-Honey Dipping Sauce recipes
11 Ingredients
  • sauce
  • 2 tablespoons honey
  • 2 teaspoons fresh lime juice
  • 1/2 teaspoon grated lime rind
  • 1 cup thinly sliced peeled firm ripe peaches (about 2 large)
  • 1 tablespoon chopped fresh chives
  • 1 teaspoon brown sugar
  • 3 ounces Brie cheese, thinly sliced
  • 4 (8-inch) fat-free flour tortillas
  • cooking spray
  • chives
Nutrition
187
9% daily value
6 servings
                                       
                                            vegetarian
     

Fat

11% 7

Saturated

15% 3

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

8% 25

Carbs (net)

- 24

Fiber

5% 1

Sugars

- 9

Sugars, added

- 6

Protein

12% 6

Cholesterol

5% 14

Sodium

14% 333

Calcium

8% 83

Magnesium

3% 13

Potassium

3% 122

Iron

7% 1

Zinc

4% 1

Phosphorus

15% 102

Vitamin A

3% 30

Vitamin C

4% 3

Thiamin (B1)

12% 0

Riboflavin (B2)

7% 0

Niacin (B3)

8% 2

Vitamin B6

3% 0

Folate equivalent (total)

18% 73

Folate (food)

- 17

Folic acid

- 33

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

4% 3
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