Potato Ravioli Stuffed with Meat: Ofelle Triestine

Potato Ravioli Stuffed with Meat: Ofelle Triestine
12 Ingredients
  • 2 1/2 pounds potatoes
  • 1 egg
  • Pinch salt
  • 3/4 cup all-purpose flour
  • 1 tablespoon extra-virgin olive oil
  • 1 onion, finely chopped
  • 1/2 pound ground veal
  • 1/4 pound sweet sausage, removed from the casing
  • 1 pound spinach, finely chopped
  • Salt and pepper
  • 1/2 cup butter, melted
  • Grated Parmigiano-Reggiano
Nutrition
788
39% daily value
4 servings
                                       
                                            high-​fiber
     

Fat

66% 43

Saturated

103% 21

Trans

- 1

Monounsaturated

- 15

Polyunsaturated

- 4

Carbs

25% 76

Carbs (net)

- 66

Fiber

41% 10

Sugars

- 4

Sugars, added

- 0

Protein

57% 28

Cholesterol

50% 149

Sodium

56% 1351

Calcium

19% 187

Magnesium

45% 189

Potassium

46% 2141

Iron

44% 8

Zinc

35% 4

Phosphorus

62% 432

Vitamin A

83% 751

Vitamin C

100% 90

Thiamin (B1)

54% 1

Riboflavin (B2)

53% 1

Niacin (B3)

62% 10

Vitamin B6

110% 1

Folate equivalent (total)

87% 348

Folate (food)

- 287

Folic acid

- 36

Vitamin B12

71% 2

Vitamin D

12% 2

Vitamin E

28% 4

Vitamin K

467% 561
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