11 Ingredients
  • coarse salt
  • ground pepper
  • 3/4 pound fusilli or other short twisted pasta
  • 2 tablespoons unsalted butter
  • 3 small shallots, thinly sliced
  • 3 garlic cloves, minced
  • 1 pound shiitake mushrooms, stemmed and thinly sliced
  • 2 tablespoons chopped fresh thyme leaves
  • 1/2 cup dry white wine, such as Sauvignon Blanc
  • 3/4 cup heavy cream
  • grated parmesan cheese
Nutrition
613
31% daily value
4 servings
                                       
                                            balanced, high-​fiber, vegetarian
     

Fat

37% 24

Saturated

71% 14

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

27% 80

Carbs (net)

- 73

Fiber

29% 7

Sugars

- 9

Sugars, added

- 0

Protein

32% 16

Cholesterol

25% 76

Sodium

31% 736

Calcium

9% 86

Magnesium

21% 86

Potassium

20% 714

Iron

15% 3

Zinc

18% 3

Phosphorus

49% 344

Vitamin A

27% 241

Vitamin C

16% 9

Thiamin (B1)

9% 0

Riboflavin (B2)

22% 0

Niacin (B3)

30% 6

Vitamin B6

31% 1

Folate equivalent (total)

11% 44

Folate (food)

- 44

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

0% 1

Vitamin E

4% 1

Vitamin K

5% 4
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