Dinner Tonight: Orecchiette with Cauliflower, Bacon, and Breadcrumbs Recipe

Dinner Tonight: Orecchiette with Cauliflower, Bacon, and Breadcrumbs Recipe
7 Ingredients
  • 1 large head cauliflower (about 2 1/2 pounds), cut into 1/2-inch pieces, thicker stems removed
  • 3/4 lb dried orecchiette or cavatelli pasta
  • 5 tablespoons extra-virgin olive oil
  • 2/3 cup fresh bread crumbs
  • 1/4 pound bacon or pancetta, chopped
  • 2 large garlic cloves, chopped
  • Freshly grated Parmesan
Nutrition
728
36% daily value
4 servings
                                       
                                            balanced, high-​fiber
     

Fat

48% 31

Saturated

35% 7

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 5

Carbs

31% 92

Carbs (net)

- 82

Fiber

37% 9

Sugars

- 9

Sugars, added

- 0

Protein

45% 23

Cholesterol

6% 19

Sodium

17% 410

Calcium

12% 119

Magnesium

25% 99

Potassium

33% 1139

Iron

19% 3

Zinc

17% 3

Phosphorus

51% 360

Vitamin A

0% 3

Vitamin C

229% 137

Thiamin (B1)

32% 0

Riboflavin (B2)

19% 0

Niacin (B3)

26% 5

Vitamin B6

39% 1

Folate equivalent (total)

52% 206

Folate (food)

- 181

Folic acid

- 15

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

14% 3

Vitamin K

69% 55
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