11 Ingredients
  • 8 ounces linguine
  • 2 tablespoons olive oil
  • 2 tablespoons chopped garlic
  • 1/2 to 1 tsp. red chile flakes
  • 1 can (14.5 oz.) diced tomatoes
  • 1 bottle (8 oz.) clam juice
  • 2 pounds clams in the shell, scrubbed and rinsed
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper
  • 1/4 cup chopped flat-leaf parsley
  • Parmesan cheese
Nutrition
506
25% daily value
4 servings
                                       
                                           
     

Fat

16% 10

Saturated

8% 2

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

19% 56

Carbs (net)

- 52

Fiber

16% 4

Sugars

- 4

Sugars, added

- 0

Protein

91% 46

Cholesterol

23% 68

Sodium

78% 1866

Calcium

15% 149

Magnesium

21% 87

Potassium

10% 474

Iron

45% 8

Zinc

20% 2

Phosphorus

83% 584

Vitamin A

28% 248

Vitamin C

22% 20

Thiamin (B1)

57% 1

Riboflavin (B2)

15% 0

Niacin (B3)

16% 3

Vitamin B6

22% 0

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

1066% 26

Vitamin D

15% 2

Vitamin E

22% 3

Vitamin K

58% 69

Sugar alcohols

- 0

Water

- 288
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