6 Ingredients
  • 1 pound ground sirloin
  • 1 pound ground chuck
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 1/4 cup mixed chopped fresh herbs (such as basil, mint, and oregano)
  • Toppings: pimiento cheese, cooked bacon slices, lettuce, and tomato slices
Nutrition
262
13% daily value
6 servings
                                       
                                           
     

Fat

22% 14

Saturated

29% 6

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

0% 1

Carbs (net)

- 0

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

63% 32

Cholesterol

36% 107

Sodium

15% 368

Calcium

3% 34

Magnesium

8% 33

Potassium

12% 543

Iron

16% 3

Zinc

62% 7

Phosphorus

43% 304

Vitamin A

2% 14

Vitamin C

4% 4

Thiamin (B1)

9% 0

Riboflavin (B2)

15% 0

Niacin (B3)

54% 9

Vitamin B6

65% 1

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

106% 3

Vitamin D

20% 3

Vitamin E

3% 0

Vitamin K

37% 44

Sugar alcohols

- 0

Water

- 110
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