11 Ingredients
  • 1 pound fresh Pacific halibut or other firm-fleshed fish
  • 1 teaspoon kosher salt
  • 3 tablespoons fresh lime juice
  • 2 ripe avocados, peeled and pitted
  • 3/4 cup green olives, sliced
  • 1/2 cup tomatillos, diced
  • 1/4 cup onion, very finely chopped
  • 1/4 cup fresh cilantro leaves
  • 1 jalapeño, stemmed, seeded, and minced (optional)
  • 2 tablespoons olive oil
  • Tostadas or torilla chips
Nutrition
249
12% daily value
6 servings
                                       
                                            high-​fiber, low-​carb, low-​sugar
     

Fat

28% 18

Saturated

14% 3

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 2

Carbs

3% 8

Carbs (net)

- 3

Fiber

21% 5

Sugars

- 1

Sugars, added

- 0

Protein

34% 17

Cholesterol

13% 38

Sodium

18% 438

Calcium

3% 27

Magnesium

11% 45

Potassium

17% 611

Iron

6% 1

Zinc

5% 1

Phosphorus

25% 172

Vitamin A

1% 11

Vitamin C

18% 11

Thiamin (B1)

6% 0

Riboflavin (B2)

8% 0

Niacin (B3)

22% 4

Vitamin B6

16% 0

Folate equivalent (total)

19% 76

Folate (food)

- 76

Folic acid

- 0

Vitamin B12

20% 1

Vitamin D

23% 94

Vitamin E

15% 3

Vitamin K

27% 21
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