7 Ingredients
  • 1 teaspoon coarse sea salt, divided
  • 2 bunches (1 1/2 lbs. total) mustard greens, leaves torn into bite-size pieces and stems discarded
  • 6 large garlic cloves, thinly sliced
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon raw cane sugar or agave nectar
  • 2 tablespoons red wine vinegar
  • Grits with Creamed Cashews
Nutrition
84
4% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 4

Fiber

5% 1

Sugars

- 2

Sugars, added

- 1

Protein

3% 1

Cholesterol

- 0

Sodium

5% 120

Calcium

5% 46

Magnesium

3% 11

Potassium

3% 141

Iron

4% 1

Zinc

1% 0

Phosphorus

4% 28

Vitamin A

5% 42

Vitamin C

24% 22

Thiamin (B1)

3% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

11% 0

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

10% 2

Vitamin K

64% 76

Sugar alcohols

- 0

Water

- 37
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