15 Ingredients
  • 1 recipe Basic Burger
  • 2 tablespoons olive oil
  • 1 large onion, thinly sliced
  • 2 10-oz. packages button mushrooms, thinly sliced
  • Salt and pepper
  • 2 tablespoons chopped fresh parsley
  • 2 teaspoons lemon juice
  • 1/2 teaspoon chopped fresh thyme
  • 8 ounces Swiss cheese, cut into 8 slices
  • Assorted toppings (optional):
  • Asian Mayo
  • Pesto Mayo
  • Spicy Ketchup
  • Ranch Olé
  • The Baconator
Nutrition
162
8% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

18% 12

Saturated

28% 6

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

2% 6

Carbs (net)

- 5

Fiber

5% 1

Sugars

- 3

Sugars, added

- 0

Protein

20% 10

Cholesterol

9% 26

Sodium

12% 288

Calcium

23% 234

Magnesium

5% 20

Potassium

6% 286

Iron

3% 1

Zinc

15% 2

Phosphorus

33% 228

Vitamin A

7% 67

Vitamin C

5% 5

Thiamin (B1)

7% 0

Riboflavin (B2)

29% 0

Niacin (B3)

16% 3

Vitamin B6

9% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

41% 1

Vitamin D

71% 11

Vitamin E

4% 1

Vitamin K

16% 19

Sugar alcohols

- 0

Water

- 95
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