10 Ingredients
  • 1 c. barley flour
  • 1 c. all-purpose flour
  • ¼ c. packed dark brown sugar
  • 1 tsp. baking soda
  • 1¼ tsp. kosher salt
  • 4 tbsp. unsalted butter
  • 3 eggs
  • 1½ c. whole milk
  • ½ c. plain yogurt
  • butter
Nutrition
216
11% daily value
10 servings
                                       
                                            balanced, vegetarian
     

Fat

14% 9

Saturated

25% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 27

Fiber

7% 2

Sugars

- 8

Sugars, added

- 5

Protein

12% 6

Cholesterol

23% 68

Sodium

10% 237

Calcium

8% 76

Magnesium

6% 24

Potassium

3% 153

Iron

7% 1

Zinc

7% 1

Phosphorus

18% 127

Vitamin A

10% 89

Vitamin C

0% 0

Thiamin (B1)

15% 0

Riboflavin (B2)

17% 0

Niacin (B3)

11% 2

Vitamin B6

8% 0

Folate equivalent (total)

12% 47

Folate (food)

- 14

Folic acid

- 19

Vitamin B12

14% 0

Vitamin D

225% 34

Vitamin E

3% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 57
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