12 Ingredients
  • 3 tbsp. olive oil
  • 2 Medium sweet potatoes, peeled and cut into 1/4-inch slices
  • 1 Leek, sliced (white and green part only)
  • 1/4 c. chicken broth
  • 2 tbsp. real maple syrup
  • 1 tbsp. apple cider vinegar
  • 2 tbsp. fresh thyme leaves
  • 1/2 tsp. fine sea salt
  • 3/4 c. Cascadian Farm™ Farm Stand Harvest organic cherry, almond and quinoa granola
  • 2 tbsp. butter, melted
  • 1/3 c. grated Parmesan
  • Butter, for ramekins
Nutrition
411
21% daily value
4 servings
                                       
                                            gluten-​free
     

Fat

40% 26

Saturated

44% 9

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 4

Carbs

12% 37

Carbs (net)

- 32

Fiber

20% 5

Sugars

- 15

Sugars, added

- 6

Protein

18% 9

Cholesterol

9% 27

Sodium

17% 399

Calcium

19% 191

Magnesium

18% 76

Potassium

10% 456

Iron

15% 3

Zinc

15% 2

Phosphorus

31% 219

Vitamin A

64% 572

Vitamin C

12% 11

Thiamin (B1)

21% 0

Riboflavin (B2)

23% 0

Niacin (B3)

8% 1

Vitamin B6

22% 0

Folate equivalent (total)

11% 44

Folate (food)

- 44

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

1% 0

Vitamin E

31% 5

Vitamin K

17% 21
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