7 Ingredients
  • 3 eggs
  • 1 1/4 cups all-purpose flour
  • 1 cup milk
  • 1 teaspoon sugar
  • Pinch salt
  • 1 cup carbonated water
  • Butter, for cooking pancakes
Nutrition
70
4% daily value
14 servings
                                       
                                            balanced, low-​sodium, low-​sugar, vegetarian
     

Fat

3% 2

Saturated

5% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

3% 10

Carbs (net)

- 9

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

6% 3

Cholesterol

13% 38

Sodium

2% 44

Calcium

3% 32

Magnesium

2% 7

Potassium

1% 48

Iron

4% 1

Zinc

2% 0

Phosphorus

6% 45

Vitamin A

3% 28

Vitamin C

- 0

Thiamin (B1)

8% 0

Riboflavin (B2)

10% 0

Niacin (B3)

4% 1

Vitamin B6

2% 0

Folate equivalent (total)

9% 38

Folate (food)

- 8

Folic acid

- 17

Vitamin B12

7% 0

Vitamin D

113% 17

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 41
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