12 Ingredients
  • 5 tbsp. extra-virgin olive oil
  • 1 1-lb. short rib, bone in
  • 3 cups beef stock
  • 3 cups Chicken Stock
  • Salt and freshly ground black pepper
  • 1 clove garlic, peeled and minced
  • 4 small shallots, peeled and minced
  • 1 rounded cup carnaroli or arborio rice
  • 1/2 cup cold dry white wine
  • 2 tbsp. finely chopped parsley
  • 1/4 cup freshly grated parmigiano-reggiano
  • 1 tbsp. brandy
Nutrition
268
13% daily value
14 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

27% 18

Saturated

32% 6

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 1

Carbs

5% 16

Carbs (net)

- 15

Fiber

4% 1

Sugars

- 2

Sugars, added

- 0

Protein

18% 9

Cholesterol

9% 28

Sodium

17% 407

Calcium

4% 41

Magnesium

5% 19

Potassium

8% 290

Iron

9% 2

Zinc

10% 1

Phosphorus

16% 111

Vitamin A

1% 7

Vitamin C

3% 2

Thiamin (B1)

10% 0

Riboflavin (B2)

9% 0

Niacin (B3)

14% 3

Vitamin B6

11% 0

Folate equivalent (total)

16% 66

Folate (food)

- 11

Folic acid

- 32

Vitamin B12

14% 1

Vitamin D

0% 0

Vitamin E

4% 1

Vitamin K

16% 13
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