Smoked Salmon Platter with Fennel Salad recipes

Smoked Salmon Platter with Fennel Salad recipes
10 Ingredients
  • 2 fennel bulbs, trimmed, plus 1 tablespoon chopped fronds, remaining fronds reserved for platter
  • 4 teaspoons fresh lemon juice (from 1 lemon)
  • 1/2 teaspoon coarse salt
  • 3/4 teaspoon freshly ground pepper
  • 2 tablespoons extra-virgin olive oil
  • 1 side of smoked salmon (about 1 1/2 pounds), sliced
  • 1 package (8 ounces) cream cheese, softened
  • cornichons
  • capers
  • pumpernickel bread
Nutrition
163
8% daily value
12 servings
                                       
                                           
     

Fat

17% 11

Saturated

23% 5

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

1% 4

Carbs (net)

- 3

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

24% 12

Cholesterol

11% 34

Sodium

20% 470

Calcium

4% 45

Magnesium

5% 19

Potassium

6% 291

Iron

5% 1

Zinc

3% 0

Phosphorus

19% 133

Vitamin A

11% 103

Vitamin C

6% 5

Thiamin (B1)

2% 0

Riboflavin (B2)

7% 0

Niacin (B3)

18% 3

Vitamin B6

14% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

79% 2

Vitamin D

65% 10

Vitamin E

9% 1

Vitamin K

22% 27
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