Middle Eastern Lamb Skewers recipes

Middle Eastern Lamb Skewers recipes
12 Ingredients
  • 1 medium onion, quartered
  • 1 clove peeled garlic
  • 4 flat-leaf parsley sprigs
  • 1/2 teaspoon finely grated lemon zest
  • 3 tablespoons fresh lemon juice
  • 1 teaspoon ground allspice
  • 1 tablespoon kosher salt
  • pinch of saffron threads
  • 1 1/4 pounds trimmed lamb loin, cut into 1-inch cubes
  • 2 tablespoons vegetable oil
  • plain greek yogurt
  • pitas
Nutrition
517
26% daily value
4 servings
                                       
                                           
     

Fat

69% 45

Saturated

86% 17

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 4

Carbs

1% 4

Carbs (net)

- 3

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

47% 24

Cholesterol

35% 105

Sodium

18% 440

Calcium

3% 35

Magnesium

8% 35

Potassium

8% 368

Iron

14% 2

Zinc

33% 4

Phosphorus

32% 227

Vitamin A

0% 4

Vitamin C

9% 8

Thiamin (B1)

15% 0

Riboflavin (B2)

24% 0

Niacin (B3)

58% 9

Vitamin B6

18% 0

Folate equivalent (total)

8% 33

Folate (food)

- 33

Folic acid

- 0

Vitamin B12

120% 3

Vitamin D

- 0

Vitamin E

12% 2

Vitamin K

14% 17
Comments
 
×