13 Ingredients
  • coarse salt
  • 4 ounces (1/2 bunch) dandelion greens, coarsely chopped
  • 1 bunch (6 ounces) rapini, tough stems removed and coarsely chopped
  • 6 cups coarsely chopped cabbage (about 1/2 head)
  • 1/4 cup extra-virgin olive oil, plus more for serving
  • 2 ribs celery, chopped
  • 2 cloves garlic, crushed
  • 1 bay leaf
  • 1/4 teaspoon crushed red-pepper flakes
  • 1 ounce pancetta, chopped (about 1/4 cup)
  • 2 cups Cheese Brodo
  • 1 cup Prosciutto Brodo
  • meatballs
Nutrition
336
17% daily value
6 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

40% 26

Saturated

49% 10

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

3% 9

Carbs (net)

- 5

Fiber

15% 4

Sugars

- 3

Sugars, added

- 0

Protein

37% 19

Cholesterol

19% 58

Sodium

40% 952

Calcium

36% 363

Magnesium

10% 41

Potassium

10% 463

Iron

11% 2

Zinc

23% 2

Phosphorus

45% 318

Vitamin A

27% 242

Vitamin C

47% 42

Thiamin (B1)

24% 0

Riboflavin (B2)

27% 0

Niacin (B3)

12% 2

Vitamin B6

27% 0

Folate equivalent (total)

20% 79

Folate (food)

- 79

Folic acid

- 0

Vitamin B12

23% 1

Vitamin D

3% 0

Vitamin E

20% 3

Vitamin K

235% 281
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