Grilled Eggplant, Broccoli Rabe, and Mozzarella Sandwich Recipe

Grilled Eggplant, Broccoli Rabe, and Mozzarella Sandwich Recipe
10 Ingredients
  • 2 Italian eggplants, ends trimmed, sliced 1/4-inch thick lengthwise
  • 5 tablespoons olive oil, divided
  • Kosher salt and freshly ground black pepper
  • 2 medium garlic cloves, thinly sliced
  • 1/4 teaspoon red pepper flakes
  • 1 bunch broccoli rabe, hard ends trimmed, cut into 2-inch pieces
  • 1/2 cup homemade or store-bought low-sodium chicken or vegetable broth
  • 4 ciabatta-style rolls, halved horizontally
  • 1 (1 pound) ball fresh mozzarella, sliced into 1/4-inch disks
  • fresh basil leaves, chopped
Nutrition
757
38% daily value
4 servings
                                       
                                           
     

Fat

70% 46

Saturated

89% 18

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 4

Carbs

18% 54

Carbs (net)

- 41

Fiber

52% 13

Sugars

- 12

Sugars, added

- 0

Protein

75% 37

Cholesterol

30% 90

Sodium

59% 1410

Calcium

79% 786

Magnesium

25% 105

Potassium

22% 1031

Iron

32% 6

Zinc

47% 5

Phosphorus

88% 613

Vitamin A

40% 358

Vitamin C

33% 30

Thiamin (B1)

50% 1

Riboflavin (B2)

59% 1

Niacin (B3)

36% 6

Vitamin B6

39% 1

Folate equivalent (total)

62% 249

Folate (food)

- 171

Folic acid

- 46

Vitamin B12

108% 3

Vitamin D

3% 0

Vitamin E

37% 6

Vitamin K

233% 280
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