12 Ingredients
  • 1 (9-ounce) package refrigerated fettuccine
  • 1 tablespoon olive oil
  • 1 teaspoon bottled minced garlic
  • 2 teaspoons all-purpose flour
  • 1/2 teaspoon herbes de Provence
  • 1/4 teaspoon ground turmeric
  • 1 (14.5-ounce) can diced tomatoes, undrained
  • 1 (8-ounce) bottle clam juice
  • 12 medium mussels, cleaned and debearded
  • 8 ounces medium shrimp, peeled and deveined
  • 1 (8-ounce) halibut fillet, cut into 1-inch pieces
  • fresh basil
Nutrition
385
19% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

12% 8

Saturated

6% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

14% 42

Carbs (net)

- 40

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

72% 36

Cholesterol

53% 159

Sodium

38% 902

Calcium

9% 95

Magnesium

20% 83

Potassium

17% 784

Iron

44% 8

Zinc

22% 2

Phosphorus

70% 491

Vitamin A

11% 97

Vitamin C

19% 17

Thiamin (B1)

97% 1

Riboflavin (B2)

36% 0

Niacin (B3)

53% 8

Vitamin B6

47% 1

Folate equivalent (total)

58% 231

Folate (food)

- 61

Folic acid

- 100

Vitamin B12

300% 7

Vitamin D

18% 3

Vitamin E

16% 2

Vitamin K

6% 7
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