11 Ingredients
  • 1 tbsp. vegetable oil
  • 4 salmon fillets
  • ¼ tsp. salt
  • ¼ tsp. Pepper
  • 1 red onion
  • ¼ tsp. cayenne pepper
  • 1 can unsweetened coconut milk
  • 1 tbsp. lemon juice
  • 1 roasted red pepper
  • 1 head bok choy
  • Fresh basil
Nutrition
1091
55% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

122% 79

Saturated

162% 32

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 16

Carbs

3% 9

Carbs (net)

- 8

Fiber

6% 2

Sugars

- 3

Sugars, added

- 0

Protein

168% 84

Cholesterol

73% 218

Sodium

17% 400

Calcium

11% 109

Magnesium

40% 169

Potassium

40% 1890

Iron

29% 5

Zinc

20% 2

Phosphorus

155% 1082

Vitamin A

4% 38

Vitamin C

74% 67

Thiamin (B1)

74% 1

Riboflavin (B2)

51% 1

Niacin (B3)

221% 35

Vitamin B6

213% 3

Folate equivalent (total)

43% 173

Folate (food)

- 173

Folic acid

- 0

Vitamin B12

533% 13

Vitamin D

- 0

Vitamin E

102% 15

Vitamin K

23% 28

Sugar alcohols

- 0

Water

- 436
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