9 Ingredients
  • 1 (2-pound) flank steak
  • 1 (8-ounce) package cream cheese, softened
  • 2 scallions, minced
  • 2 teaspoons horseradish
  • 1 ½ teaspoons TABASCO® brand Chipotle Pepper Sauce
  • ¼ teaspoon garlic powder
  • ¼ teaspoon salt
  • Toasted French bread rounds
  • Sliced scallions for garnish
Nutrition
381
19% daily value
6 servings
                                       
                                           
     

Fat

39% 26

Saturated

63% 13

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 1

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

69% 34

Cholesterol

48% 144

Sodium

15% 355

Calcium

8% 83

Magnesium

9% 38

Potassium

12% 572

Iron

14% 3

Zinc

54% 6

Phosphorus

48% 335

Vitamin A

16% 141

Vitamin C

2% 2

Thiamin (B1)

8% 0

Riboflavin (B2)

15% 0

Niacin (B3)

65% 10

Vitamin B6

68% 1

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

78% 2

Vitamin D

3% 0

Vitamin E

4% 1

Vitamin K

11% 13
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