Mussels with Smoked Sausage and Tomatoes recipes

Mussels with Smoked Sausage and Tomatoes recipes
9 Ingredients
  • 1 (9-ounce) package fresh linguine or fettuccine
  • 1 tablespoon olive oil
  • 12 ounces smoked sausage, diced
  • 1 large shallot, chopped
  • 1 cup white wine
  • 2 pounds fresh mussels, scrubbed and debearded
  • 2 large tomatoes, cut into thin wedges
  • 2 tablespoons fresh parsley or chervil leaves
  • french bread
Nutrition
727
36% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

48% 31

Saturated

41% 8

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 6

Carbs

17% 52

Carbs (net)

- 50

Fiber

7% 2

Sugars

- 5

Sugars, added

- 0

Protein

97% 49

Cholesterol

57% 170

Sodium

54% 1305

Calcium

10% 98

Magnesium

33% 138

Potassium

30% 1401

Iron

71% 13

Zinc

58% 6

Phosphorus

101% 706

Vitamin A

20% 181

Vitamin C

36% 33

Thiamin (B1)

87% 1

Riboflavin (B2)

70% 1

Niacin (B3)

68% 11

Vitamin B6

37% 0

Folate equivalent (total)

75% 300

Folate (food)

- 133

Folic acid

- 98

Vitamin B12

1175% 28

Vitamin D

8% 1

Vitamin E

20% 3

Vitamin K

33% 40
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