22 Ingredients
  • 2 ounces suet, shredded
  • 4 ounces dark brown sugar
  • 1 ounce self-rising flour, sifted
  • 2 ounces white breadcrumbs
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground clove
  • 1/8 teaspoon ground nutmeg
  • Pinch ground cinnamon
  • 5 ounces currants
  • 2 ounces sultanas
  • 2 ounces raisins
  • 1/2 ounce mixed candied peel
  • 1/2 ounce blanched almonds, chopped
  • 1/2 small apple, peeled, cored, and finely chopped
  • Grated zest of 1/2 small orange
  • Grated zest of 1/2 small lemon
  • 1 tablespoon rum
  • 1 1/4 ounce barley wine
  • 1 1/4 ounce stout, more if needed
  • 2 eggs
  • Your favorite rum sauce, optional
  • Brandy, for flambeing
Nutrition
584
29% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

28% 18

Saturated

42% 8

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

33% 98

Carbs (net)

- 92

Fiber

23% 6

Sugars

- 73

Sugars, added

- 28

Protein

18% 9

Cholesterol

30% 90

Sodium

10% 236

Calcium

15% 150

Magnesium

12% 51

Potassium

15% 721

Iron

20% 4

Zinc

9% 1

Phosphorus

30% 212

Vitamin A

4% 38

Vitamin C

14% 13

Thiamin (B1)

24% 0

Riboflavin (B2)

25% 0

Niacin (B3)

16% 3

Vitamin B6

22% 0

Folate equivalent (total)

17% 67

Folate (food)

- 29

Folic acid

- 23

Vitamin B12

12% 0

Vitamin D

118% 18

Vitamin E

10% 1

Vitamin K

4% 4

Sugar alcohols

- 0

Water

- 80
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