6 Ingredients
  • 3/4 cup (3 1/2 ounces) kumquats, quartered
  • 1/4 cup cashews soaked overnight in a bowl of water at room temeperature
  • 1 cup unsweetened almond milk
  • 1 1/2 cups frozen mango chunks
  • Seeds from one fresh vanilla bean
  • Agave nectar to taste
Nutrition
254
13% daily value
1 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

7% 4

Saturated

6% 1

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

18% 54

Carbs (net)

- 41

Fiber

53% 13

Sugars

- 43

Sugars, added

- 0

Protein

11% 5

Cholesterol

- 0

Sodium

8% 185

Calcium

56% 563

Magnesium

15% 62

Potassium

16% 761

Iron

12% 2

Zinc

5% 1

Phosphorus

23% 160

Vitamin A

17% 149

Vitamin C

148% 134

Thiamin (B1)

21% 0

Riboflavin (B2)

23% 0

Niacin (B3)

14% 2

Vitamin B6

28% 0

Folate equivalent (total)

33% 133

Folate (food)

- 133

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

54% 8

Vitamin K

9% 10
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