14 Ingredients
  • 9 oz. red onion
  • 7 oz. celery
  • 2 oz. carrot
  • 2½ oz. pancetta or prosciutto
  • 2 oz. Extra virgin olive oil
  • 1 pinch red pepper flakes
  • 1 pinch spezie forti
  • 12 oz. ground pork
  • 12 oz. ground beef
  • salt
  • Freshly ground black pepper
  • 9 oz. red wine
  • 28 oz. whole, canned tomatoes
  • 9 oz. water
Nutrition
181
9% daily value
17 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

21% 13

Saturated

21% 4

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

1% 4

Carbs (net)

- 3

Fiber

6% 2

Sugars

- 2

Sugars, added

- 0

Protein

16% 8

Cholesterol

10% 31

Sodium

15% 360

Calcium

4% 35

Magnesium

4% 18

Potassium

6% 298

Iron

6% 1

Zinc

13% 1

Phosphorus

13% 93

Vitamin A

5% 42

Vitamin C

9% 8

Thiamin (B1)

37% 0

Riboflavin (B2)

10% 0

Niacin (B3)

15% 2

Vitamin B6

19% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

25% 1

Vitamin D

8% 1

Vitamin E

6% 1

Vitamin K

7% 8

Sugar alcohols

- 0

Water

- 126
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