12 Ingredients
  • 1/2 cup mayonnaise
  • 1/4 cup pitted kalamata olives, finely chopped
  • 1/2 teaspoon anchovy paste
  • 1 (12-ounce) can solid white tuna, drained and flaked
  • 2 hard-cooked eggs, chopped
  • 1/4 cup chopped red onion
  • 2 tablespoons olive oil
  • 2 teaspoons white wine vinegar
  • 1/2 teaspoon coarsely ground pepper
  • 8 slices potato bread
  • 1 cup loosely packed arugula or spinach leaves
  • 8 slices tomato
Nutrition
595
30% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

56% 37

Saturated

29% 6

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 15

Carbs

11% 34

Carbs (net)

- 29

Fiber

21% 5

Sugars

- 8

Sugars, added

- 0

Protein

63% 32

Cholesterol

41% 122

Sodium

35% 830

Calcium

17% 168

Magnesium

14% 59

Potassium

18% 856

Iron

17% 3

Zinc

16% 2

Phosphorus

68% 476

Vitamin A

9% 81

Vitamin C

10% 9

Thiamin (B1)

14% 0

Riboflavin (B2)

18% 0

Niacin (B3)

39% 6

Vitamin B6

32% 0

Folate equivalent (total)

30% 121

Folate (food)

- 84

Folic acid

- 21

Vitamin B12

55% 1

Vitamin D

580% 87

Vitamin E

18% 3

Vitamin K

18% 21

Sugar alcohols

- 0

Water

- 172
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