12 Ingredients
  • 1/2 (16-ounce) Italian bread loaf
  • 1/4 cup Italian dressing
  • 1/3 cup shredded Parmesan cheese
  • 1/2 cup mayonnaise
  • 1/2 cup mustard
  • 1/2 pound thinly sliced Genoa salami
  • 1/2 pound thinly sliced mortadella or bologna
  • 4 (1-ounce) provolone cheese slices
  • Romaine lettuce leaves
  • 3 plum tomatoes, sliced
  • 8 bacon slices, cooked and cut in half
  • Garnish: pimiento-stuffed green olives
Nutrition
1192
60% daily value
4 servings
                                       
                                            low-​carb
     

Fat

146% 95

Saturated

153% 31

Trans

- 0

Monounsaturated

- 35

Polyunsaturated

- 25

Carbs

12% 37

Carbs (net)

- 34

Fiber

13% 3

Sugars

- 4

Sugars, added

- 0

Protein

92% 46

Cholesterol

59% 178

Sodium

139% 3329

Calcium

42% 423

Magnesium

17% 73

Potassium

15% 692

Iron

25% 4

Zinc

49% 5

Phosphorus

80% 558

Vitamin A

14% 127

Vitamin C

7% 7

Thiamin (B1)

67% 1

Riboflavin (B2)

44% 1

Niacin (B3)

65% 10

Vitamin B6

46% 1

Folate equivalent (total)

47% 189

Folate (food)

- 33

Folic acid

- 91

Vitamin B12

96% 2

Vitamin D

403% 60

Vitamin E

12% 2

Vitamin K

14% 16

Sugar alcohols

- 0

Water

- 193
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