Cinnamon Orange Stuffed French Toast with Cranberry Sauce

Cinnamon Orange Stuffed French Toast with Cranberry Sauce
13 Ingredients
  • 7 oz fresh cranberries
  • ¼ cup water
  • Juice from one orange (about ½ cup)
  • ½- ¾ cup sugar, depending on how tangy you want your sauce to be
  • Zest from ½ an orange, finely grated
  • 1 cup Mascarpone cheese (or substitute cream cheese)
  • 2 Tbsp powdered sugar
  • Zest from ½ an orange, finely grated
  • 2 ½ tsp ground cinnamon, divided
  • 2 large eggs
  • 1 cup milk
  • 1 cup flour
  • 8 large slices white bread
Chronic Conditions
Consume Less
Consume Much Less
Consume Less
Consume Less
Consume Less
Consume Less
Consume Much Less
Consume Less
Neutral/Ok
Consume Much Less
Nutrition
761
38% daily value
4 servings
                                       
                                            balanced, high-​fiber, vegetarian
     

Fat

41% 27

Saturated

68% 14

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

38% 113

Carbs (net)

- 105

Fiber

32% 8

Sugars

- 51

Sugars, added

- 35

Protein

40% 20

Cholesterol

54% 162

Sodium

27% 641

Calcium

28% 281

Magnesium

15% 63

Potassium

11% 494

Iron

22% 4

Zinc

19% 2

Phosphorus

45% 317

Vitamin A

32% 284

Vitamin C

37% 33

Thiamin (B1)

36% 0

Riboflavin (B2)

40% 1

Niacin (B3)

30% 5

Vitamin B6

18% 0

Folate equivalent (total)

29% 116

Folate (food)

- 92

Folic acid

- 15

Vitamin B12

27% 1

Vitamin D

439% 66

Vitamin E

9% 1

Vitamin K

7% 9

Sugar alcohols

- 0

Water

- 234
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