28 Ingredients
  • 5 1/4 cups cake flour
  • 4 cups sugar
  • 1 3/4 tablespoons baking powder
  • 1 teaspoon kosher salt
  • 2 cups milk
  • 1 1/2 cups vegetable oil
  • 1/2 cup pureed frozen pineapple
  • 2 tablespoons pure vanilla extract
  • 4 eggs
  • Brown Sugar Sauce, recipe follows
  • Pineapple Filling, recipe follows
  • Teriyaki Buttercream Frosting, recipe follows
  • Caramelized Roasted Pig, recipe follows
  • 4 cups brown sugar
  • 2 cups milk
  • 1 cup butter
  • 2 tablespoons cornstarch
  • 2 cups frozen pineapple
  • 2 cups sugar
  • 2 cups unsalted butter, room temperature
  • 3 egg yolks
  • 8 cups powdered sugar
  • 1/4 cup teriyaki sauce
  • Brown Sugar Sauce, recipe above
  • 2 tablespoons pure vanilla extract
  • 1 tablespoon butter
  • 2 tablespoons brown sugar
  • 8 ounces roasted pig, chopped
Nutrition
992
50% daily value
24 servings
                                       
                                           
     

Fat

67% 44

Saturated

91% 18

Trans

- 1

Monounsaturated

- 18

Polyunsaturated

- 4

Carbs

49% 147

Carbs (net)

- 146

Fiber

3% 1

Sugars

- 121

Sugars, added

- 116

Protein

14% 7

Cholesterol

39% 118

Sodium

13% 319

Calcium

17% 167

Magnesium

4% 19

Potassium

4% 196

Iron

16% 3

Zinc

6% 1

Phosphorus

30% 209

Vitamin A

26% 235

Vitamin C

9% 8

Thiamin (B1)

30% 0

Riboflavin (B2)

23% 0

Niacin (B3)

16% 3

Vitamin B6

8% 0

Folate equivalent (total)

24% 97

Folate (food)

- 27

Folic acid

- 41

Vitamin B12

16% 0

Vitamin D

318% 48

Vitamin E

26% 4

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 74
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