15 Ingredients
  • 1 or 2 stalks fresh lemon grass (each 10 to 12 in. long) or 1 tablespoon grated lemon peel (yellow part only)
  • 1 or 2 stalks fresh lemon grass (each 10 to 12 in. long) or 1 tablespoon grated lemon peel (yellow part only)
  • 12 fresh or thawed frozen kaffir lime leaf sections (each 1 1/2 to 2 in. long) or 1 tablespoon grated lime peel (green part only)
  • 12 fresh or thawed frozen kaffir lime leaf sections (each 1 1/2 to 2 in. long) or 1 tablespoon grated lime peel (green part only)
  • 1/3 pound shelled cooked crab
  • 1/4 cup thinly slivered shallots
  • 1 tablespoon finely shredded carrot
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon chopped fresh mint leaves
  • 1 tablespoon chopped green onion
  • 2 tablespoons lime juice
  • 1 1/2 teaspoons Thai roasted-chili paste (purchased or homemade)
  • 1 teaspoon Asian fish sauce or salt to taste
  • 1 teaspoon sugar
  • About 8 ounces English cucumber
Nutrition
41
2% daily value
8 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

1% 0

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

2% 6

Carbs (net)

- 5

Fiber

4% 1

Sugars

- 2

Sugars, added

- 1

Protein

8% 4

Cholesterol

5% 15

Sodium

5% 117

Calcium

5% 46

Magnesium

5% 20

Potassium

6% 201

Iron

10% 2

Zinc

7% 1

Phosphorus

9% 64

Vitamin A

2% 18

Vitamin C

7% 4

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

4% 1

Vitamin B6

5% 0

Folate equivalent (total)

6% 23

Folate (food)

- 23

Folic acid

- 0

Vitamin B12

28% 2

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

9% 8
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