10 Ingredients
  • 1 cup all-purpose flour (spooned and leveled)
  • 1/2 cup unsweetened Dutch-process cocoa (spooned and leveled)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1 1/2 cups sugar
  • 2 large eggs, room temperature
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon instant espresso powder
  • 8 ounces bittersweet chocolate, 4 ounces melted and 4 ounces coarsely chopped
Nutrition
269
13% daily value
14 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

19% 13

Saturated

38% 8

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

14% 41

Carbs (net)

- 38

Fiber

9% 2

Sugars

- 30

Sugars, added

- 30

Protein

6% 3

Cholesterol

15% 44

Sodium

5% 110

Calcium

3% 29

Magnesium

9% 38

Potassium

3% 129

Iron

8% 2

Zinc

6% 1

Phosphorus

12% 86

Vitamin A

7% 67

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

8% 0

Niacin (B3)

5% 1

Vitamin B6

2% 0

Folate equivalent (total)

8% 33

Folate (food)

- 9

Folic acid

- 14

Vitamin B12

3% 0

Vitamin D

71% 11

Vitamin E

2% 0

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 9
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