Grilled Pork Tenderloin Sandwiches

Grilled Pork Tenderloin Sandwiches
14 Ingredients
  • 1/4 cup hot jalapeño jelly
  • 1 teaspoon water
  • 1 tablespoon paprika
  • 1 1/2 teaspoons salt
  • 1 teaspoon granulated sugar
  • 1 teaspoon brown sugar
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon freshly ground black pepper
  • 2 (1-pound) pork tenderloins, trimmed
  • Cooking spray
  • 1/4 cup light ranch dressing
  • 1/4 cup sweet hickory smoke tomato-based barbecue sauce (such as Bull's-Eye)
  • 8 (1 1/2-ounce) hamburger buns or Kaiser rolls
Nutrition
285
14% daily value
10 servings
                                       
                                           
     

Fat

14% 9

Saturated

9% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 3

Carbs

9% 28

Carbs (net)

- 27

Fiber

5% 1

Sugars

- 8

Sugars, added

- 5

Protein

43% 22

Cholesterol

19% 58

Sodium

15% 370

Calcium

5% 48

Magnesium

9% 37

Potassium

9% 428

Iron

13% 2

Zinc

18% 2

Phosphorus

37% 262

Vitamin A

3% 23

Vitamin C

1% 1

Thiamin (B1)

85% 1

Riboflavin (B2)

33% 0

Niacin (B3)

46% 7

Vitamin B6

54% 1

Folate equivalent (total)

13% 53

Folate (food)

- 7

Folic acid

- 27

Vitamin B12

19% 0

Vitamin D

59% 9

Vitamin E

6% 1

Vitamin K

7% 9

Sugar alcohols

- 0

Water

- 85
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