10 Ingredients
  • all-purpose flour
  • 1 lb. pizza dough
  • ¼ c. extra-virgin olive oil
  • 2 medium sweet onions, such as Vidalia or Walla Walla
  • 2 tbsp. sugar
  • kosher salt
  • Freshly ground pepper
  • 2 medium Hass avocados
  • ⅓ c. Kalamata olives
  • 8 anchovy in oil
Nutrition
709
35% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

53% 34

Saturated

27% 5

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 5

Carbs

29% 88

Carbs (net)

- 76

Fiber

48% 12

Sugars

- 16

Sugars, added

- 6

Protein

32% 16

Cholesterol

2% 7

Sodium

45% 1083

Calcium

17% 167

Magnesium

21% 84

Potassium

25% 874

Iron

30% 5

Zinc

14% 2

Phosphorus

34% 240

Vitamin A

1% 10

Vitamin C

30% 18

Thiamin (B1)

47% 1

Riboflavin (B2)

32% 1

Niacin (B3)

44% 9

Vitamin B6

28% 1

Folate equivalent (total)

110% 438

Folate (food)

- 156

Folic acid

- 188

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

24% 5

Vitamin K

43% 34
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