Kids Can Make: Biscuit Eggs Benedict

Kids Can Make: Biscuit Eggs Benedict
13 Ingredients
  • 2 cups all-purpose flour
  • 3 tablespoons chopped fresh chives, plus more for garnish
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • 1 1/2 teaspoons kosher salt, plus more for sprinkling
  • 6 ounces fresh goat cheese, crumbled
  • 1 cup heavy cream, plus more for brushing
  • 1/2 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1/8 teaspoon paprika
  • Kosher salt and freshly ground black pepper
  • 8 slices Canadian bacon
  • 8 large eggs
Nutrition
968
48% daily value
4 servings
                                       
                                           
     

Fat

100% 65

Saturated

135% 27

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 17

Carbs

19% 56

Carbs (net)

- 54

Fiber

8% 2

Sugars

- 6

Sugars, added

- 3

Protein

80% 40

Cholesterol

171% 512

Sodium

51% 1224

Calcium

43% 426

Magnesium

13% 52

Potassium

19% 681

Iron

35% 6

Zinc

20% 3

Phosphorus

127% 891

Vitamin A

59% 529

Vitamin C

3% 2

Thiamin (B1)

58% 1

Riboflavin (B2)

63% 1

Niacin (B3)

41% 8

Vitamin B6

23% 0

Folate equivalent (total)

60% 240

Folate (food)

- 76

Folic acid

- 96

Vitamin B12

21% 1

Vitamin D

1% 3

Vitamin E

10% 2

Vitamin K

6% 5
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