8 Ingredients
  • 2 cups (4 sticks) unsalted butter, cut into small pieces, room temperature
  • 1 1/4 cups granulated sugar
  • 1 1/2 cups packed light-brown sugar
  • 2 large eggs, lightly beaten
  • 2 3/4 cups plus 4 teaspoons all-purpose flour
  • 2 teaspoons baking soda
  • Pinch of fine sea salt
  • 8 cups coconut chips
Nutrition
420
21% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

44% 28

Saturated

105% 21

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

14% 41

Carbs (net)

- 37

Fiber

15% 4

Sugars

- 26

Sugars, added

- 24

Protein

7% 3

Cholesterol

19% 56

Sodium

6% 137

Calcium

3% 26

Magnesium

4% 17

Potassium

5% 177

Iron

10% 2

Zinc

4% 1

Phosphorus

10% 71

Vitamin A

15% 136

Vitamin C

2% 1

Thiamin (B1)

10% 0

Riboflavin (B2)

6% 0

Niacin (B3)

5% 1

Vitamin B6

2% 0

Folate equivalent (total)

14% 55

Folate (food)

- 17

Folic acid

- 23

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

2% 1
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