15 Ingredients
  • 1/4 cup safflower oil
  • 2 pounds lean ground beef
  • 1/4 cup chopped shallot
  • 2 tablespoons chopped lemongrass
  • 1/4 cup thai red-curry paste
  • 1 teaspoon chopped garlic
  • 2 cups ketchup
  • 2 tablespoons fish sauce
  • 20 thai basil leaves
  • 2 teaspoons light-brown sugar
  • 1/2 cup dijon mustard
  • Coarse salt
  • 8 (8-inch) lengths of baguette, halved horizontally
  • 2 cups julienned green mango or granny smith apple, for serving
  • Thinly sliced jalapenos, for serving
Nutrition
1165
58% daily value
8 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

41% 26

Saturated

33% 7

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 8

Carbs

59% 177

Carbs (net)

- 169

Fiber

32% 8

Sugars

- 28

Sugars, added

- 1

Protein

114% 57

Cholesterol

25% 74

Sodium

125% 2992

Calcium

20% 204

Magnesium

35% 149

Potassium

21% 985

Iron

85% 15

Zinc

81% 9

Phosphorus

81% 570

Vitamin A

3% 31

Vitamin C

5% 4

Thiamin (B1)

186% 2

Riboflavin (B2)

121% 2

Niacin (B3)

134% 21

Vitamin B6

70% 1

Folate equivalent (total)

133% 532

Folate (food)

- 190

Folic acid

- 201

Vitamin B12

105% 3

Vitamin D

1% 0

Vitamin E

28% 4

Vitamin K

10% 11
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