8 Ingredients
  • 5 large egg whites
  • 1 2/3 cups sugar (330 grams), divided
  • Pinch of cream of tartar
  • 1 3/4 cups heavy cream (420 grams)
  • 6 tablespoons dark rum (not spiced) (90 grams)
  • 6 tablespoons strained fresh ginger juice (90 grams), from about 12 ounces (335 grams) fresh ginger
  • Grated zest of 2 limes
  • 1/4 cup fresh lime juice (60 grams)
Nutrition
522
26% daily value
6 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

40% 26

Saturated

81% 16

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 1

Carbs

21% 63

Carbs (net)

- 62

Fiber

4% 1

Sugars

- 58

Sugars, added

- 55

Protein

10% 5

Cholesterol

32% 96

Sodium

3% 76

Calcium

6% 59

Magnesium

4% 17

Potassium

4% 201

Iron

2% 0

Zinc

2% 0

Phosphorus

8% 59

Vitamin A

32% 288

Vitamin C

12% 11

Thiamin (B1)

3% 0

Riboflavin (B2)

17% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

126% 19

Vitamin E

6% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 114
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