10 Ingredients
  • 2 (16-ounce) cans plums in light syrup, undrained
  • 2 (16-ounce) cans plums in light syrup, undrained
  • 2 cups dry red wine
  • 1 tablespoon honey
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 cup Cointreau or other orange-flavored liqueur
  • 1/2 teaspoon grated lemon rind
  • 6 tablespoons vanilla low-fat yogurt
  • 6 mint sprigs (optional)
Nutrition
318
16% daily value
6 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

21% 62

Carbs (net)

- 59

Fiber

12% 3

Sugars

- 56

Sugars, added

- 49

Protein

4% 2

Cholesterol

0% 1

Sodium

3% 75

Calcium

6% 63

Magnesium

7% 27

Potassium

9% 418

Iron

17% 3

Zinc

4% 0

Phosphorus

11% 78

Vitamin A

4% 38

Vitamin C

2% 2

Thiamin (B1)

5% 0

Riboflavin (B2)

13% 0

Niacin (B3)

7% 1

Vitamin B6

10% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

1% 0

Vitamin E

4% 1

Vitamin K

11% 14
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